5 Ingredients Only — Your Grandmas Simple Peach Cobbler

This sweet dish is one of my all-time favorite easy dessert recipes and perfect for my occasional sweet tooth. Definitely one of my go to’s for holiday get togethers! Quick & Easy!🥰🤩

What You Need:

• 29 oz can of sliced peaches

• 1 cup self-rising flour (If you don’t have this mix 1 cup All Purpose Flour, 1 tsp baking powder, and 1/2 tsp salt!)

• 1 cup of sugar

• 1 stick butter

• 1 cup milk

Steps To Take:

1. Preheat oven to 350 degrees.

2. Melt your stick of butter and pour into a 13x9 dish.

3. Mix together your milk, sugar, flour and the drained syrup from your sliced peaches.

4. Pour the mixed ingredients over top of the butter.

5. Layer in the peaches — without mixing them in — just let them sink into your batter.

This is how it should look before placing it in the oven. So simple.

6. Bake in the oven for approximately 1 hour or until the crust rises and is golden brown.

Hope y’all enjoy this dessert!🍨

XO,

B.